Gluten Free
No Refined Sugar
No Artificial Preservatives
Vegan
Have your pancakes and eat 'em too.
Our new buckwheat flour pancakes are equal parts delicious and nutritious.
What fuels our pancakes?
Here are some of our favourite ingredients!
Buckwheat Flour
Buckwheat is a highly nutritious seed that is rich in protein and fibre. Among its many health benefits, buckwheat can help improve heart health, digestion, and promote weight loss.
Not too shabby at all for this miniature sized superfood!
Banana Flour
Banana flour is a gluten-free flour substitute with a few tricks up its sleeve. It promotes good gut health and it’s high in potassium too, of course.
Did you know that banana flour is made from green bananas and actually does not have a strong banana flavour? Hey, may be a fun experiment to try making this nutritious flour with any green bananas laying around?
Cinnamon
Cinnamon has been used as a spice for centuries. No surprise why - it contains many antioxidants that have an anti-inflammatory effect on the body, which can help lower your risk of disease.
In addition to packing in a lot of flavour, cinnamon's many nutritious elements make it one of the most commonly used spices around the world. Bring on the cinnamon shaker!